TETTO Miami · Event Menus
Cocktail Menu
Upscale finger food for any event, private or business.
A great start
- GiardinieraHomemade Italian olives and pickled vegetables
- FocacciaWith pesto and sun-dried tomatoes
Stations · vegetables
- Seasonal Vegetable AntipastiRoasted in olive oil
- “Mudiga” MushroomsWith Sicilian breadcrumbs
Stations · fish and meat
- Fish CevicheWith herbs on crostini
- Sea Fish CigarsWith tahini, spicy homemade harissa and a green salad
- Vitello TonnatoThinly sliced beef with aioli, capers, oregano and red onion
- Skirt SteakWith mashed potatoes and seasonal greens
- Sicilian-Style Short RibsWith mashed potatoes and seasonal greens
Stations · fried with love
- AranciniDeep-fried stuffed rice balls
- Fried Artichoke HeartsCoated in breadcrumbs, served with garlic aioli
- House Bread and Dips
Sweets
- Dessert MixChocolate mousse, truffles and cantuccini cookies, with a fruit platter